Morphological Characteristics and Diseases of Soy Plants
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Abstract
This article presents information about the morphological characteristics of soybean (Glycine maxim), its role in the food industry, its biological classification, and its cultivation.
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Gafurova Ominakhon, Sodikova Maftuna, Teshajonova Makhliyo, Tukhtasinov Farkhod, & Sultonov Davron. (2023). Morphological Characteristics and Diseases of Soy Plants. Eurasian Research Bulletin, 20, 103–106. Retrieved from https://geniusjournals.org/index.php/erb/article/view/4215
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