Evaluation Of Medicinal Properties Of Chestnut Fruit Used In The Treatment Of Varicose Diseases By Chemical Composition
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Abstract
The article provides information on the importance of vitamins used in the treatment of varicose veins, and the determination of the amount of water-soluble vitamins in an aqueous extract of chestnut fruits using the "High-Performance Liquid Chromatography" method.
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Madaminova Gulassal Abdurauf qizi, Xojiqulov Azizbek Sobirovich, & Asqarov Ibrohim Rahmonovich. (2023). Evaluation Of Medicinal Properties Of Chestnut Fruit Used In The Treatment Of Varicose Diseases By Chemical Composition. Eurasian Medical Research Periodical, 20, 76–82. Retrieved from https://geniusjournals.org/index.php/emrp/article/view/4158
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