SADIROVA M.K; TOSHMATOVA G.A; YULDASHEVA F.U; RAVSHANOVA M.Z. Hygienic Evaluation of Food for Schoolchildren in Educational Institutions. Eurasian Medical Research Periodical, [S. l.], v. 31, p. 25–27, 2024. Disponível em: https://geniusjournals.org/index.php/emrp/article/view/5899. Acesso em: 18 dec. 2024.