GULMIRA IRGASHEVA; SHAHBOZ SHERPULATOV. Studying the Activity of Tyrazinase, Included in the System of Antioxidant Protection of Wines. Eurasian Journal of Engineering and Technology, [S. l.], v. 4, p. 38–41, 2022. Disponível em: https://geniusjournals.org/index.php/ejet/article/view/759. Acesso em: 19 nov. 2024.